The vertical packaging machine is applicable to the packaging of soup, granule, desiccant, monosodium glutamate, white sugar, cereal, powder, soybean powder, milk powder, shampoo, face cream, condiment, screw and other scattered materials and small materials, and the material form can be liquid, particle, powder, hardware, pills, etc. It is equipped with optional devices such as ribbon coding machine, automatic feeding machine, automatic weighing machine, automatic measuring device, etc. It adopts a photoelectric eye control system to complete the entire process from fully automatic measurement, bag filling, date coding to product output in one go.
The application of vacuum packaging machines in the food industry is very common. Various cooked products such as chicken legs, ham, sausages, pickled products, bean products, dried fruits, and other foods that require preservation are equipped with date coding machines, spray coding machines, labeling machines, etc., which eliminate some air in the packaging container and effectively prevent food spoilage and spoilage. We use packaging materials with excellent barrier properties and strict sealing techniques and requirements to effectively prevent the food inside the packaging from spoiling and deteriorating. This not only avoids weight loss and loss of flavor, but also prevents secondary pollution.
The above is the difference and introduction between vertical packaging machines and vacuum packaging machines, mainly involving knowledge of their packaging scope and usage characteristics. I hope it can give you some understanding and comprehension. Furthermore, compared to vacuum packaging machines, vertical packaging machines are simpler and more intelligent to operate. In fact, both vertical and vacuum packaging machines play an important role in the food industry.
